Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Weekend Shifts
Benefits
Earned wage access
Dental Insurance
Vision Insurance
pet discount program
Identity Theft Protection
pre-paid legal support
flexible spending accounts
Matched 401K
Life insurance
Critical accident or illness insurance
short-term disability
long-term disability
Paid Time Off
wellness programs
hotel discounts
Job Description
Located less than a block from Union Square in the vibrant heart of San Francisco, our hotel offers guests an exceptional location just moments away from the city's renowned galleries, diverse restaurants, and eclectic shops along Geary Street. The hotel is also conveniently situated two miles from Fisherman's Wharf and six miles from the iconic Golden Gate Bridge, making it an ideal destination for travelers seeking to explore the cultural and scenic treasures of San Francisco. Our establishment boasts a modern restaurant and bar where guests can unwind and enjoy expertly crafted food and drinks. Positioned just outside our doors,... Show More
Job Requirements
- High school diploma or its equivalent
- Minimum 1-year bartender experience in a similar role
- Alcohol beverage servers certification required
- Food handlers certification required
- Ability to kneel, stoop, pull, grasp, lift and carry, and transport 50 to 75lbs
- Ability to stand and walk in confined space for entire shift
- Manual dexterity to use and operate food and beverage equipment
Job Qualifications
- High school diploma or its equivalent
- Completion of bartending school or bartending and mixology certification preferred
- Minimum 1-year bartender experience in a similar role, size of operation required, hotel experience preferred
- Alcohol beverage servers certification required
- Food handlers certification required
Job Duties
- Provide our guests with exceptional service through genuine engagement and thoughtful attentiveness
- Prepare beverage orders, generate checks, and handle payments efficiently for each guest
- Maintain daily organization of the bar, ensuring all products are stocked and readily accessible
- Monitor inventory levels to prevent stock shortages
- Reduce spoilage and waste through efficient productivity methods
- Ensure cleanliness, sanitation, and optimal functionality of all refrigeration, storage, and work areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter