Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k)
401(k) matching
Paid sick time
wellness programs
Travel reduction program
Meal credit
meal discounts
Team member hotel discounts
Job Description
DoubleTree Suites Phoenix is a premier hotel known for providing outstanding hospitality and exceptional guest experiences in the Phoenix metropolitan area. As part of the Hilton portfolio, DoubleTree Suites Phoenix combines upscale accommodations with excellent amenities tailored for both leisure and business travelers. The hotel has gained a stellar reputation for its welcoming atmosphere, quality service, and attention to detail, making it a preferred destination for guests seeking comfort and convenience. Their commitment to excellence extends beyond guest services to creating a supportive and inclusive work environment where employees are valued and given opportunities to grow. The hotel fosters a... Show More
Job Requirements
- Must be at least 18 years old to serve alcoholic beverages
- Minimum of 6 months banquet serving experience
- High school diploma preferred but not required
- Ability to understand and respond to guest service needs
- Strong organizational and communication skills
- Ability to work under pressure and handle interruptions calmly
- Ability to work independently and as part of a team
- Knowledge of banquet standards, food and beverage service, and safety procedures
- Ability to lift up to 25 pounds and perform physical tasks such as bending, kneeling, and standing for extended periods
Job Qualifications
- Must be at least 18 years old to serve alcoholic beverages
- Minimum of 6 months banquet serving experience
- High school diploma preferred but not required
- Ability to understand and respond to guest service needs
- Strong organizational and communication skills
- Ability to work under pressure and handle interruptions calmly
- Ability to work independently and as part of a team
- Knowledge of banquet standards, food and beverage service, and safety procedures
- Ability to lift up to 25 pounds and perform physical tasks such as bending, kneeling, and standing for extended periods
Job Duties
- Provide courteous, friendly, and efficient food and beverage service during catered events
- Set up banquet rooms including tables, linens, glassware, and condiments
- Take and deliver food and beverage orders, including alcoholic beverages
- Serve food courses and clear tables according to service standards
- Maintain cleanliness and organization of assigned stations and service areas
- Interact professionally with guests, supervisors, and co-workers
- Complete opening and closing duties such as stocking supplies, cleaning equipment, and storing reusable goods
- Assist with room turnovers between events
- Follow cleaning schedules and maintenance programs
- Notify management of any shift-related issues
- Perform other duties as assigned by the Banquet Captain or management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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