Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
On-call
Benefits
health benefits
Paid vacation
sick leave
Holiday pay
401k plan
employee stock purchase
Tuition Reimbursement
Job Description
Hyatt Regency Portland is a distinguished hotel located in the heart of Portland, Oregon, offering the perfect blend of comfort, convenience, and exceptional service for both business and leisure travelers. With over 600 guest rooms and 16 suites, the hotel boasts more than 39,000 square feet of flexible meeting space, making it a premier destination for events and conferences. Situated adjacent to the Oregon Convention Center, Hyatt Regency Portland provides guests with easy access to one of the largest meeting spaces in the region, enhancing its appeal for corporate events and social gatherings alike. The property features a range of... Show More
Job Requirements
- Must hold valid OLCC permit upon hire
- Must have Oregon Food Handlers Card
- Previous experience as a bartender or similar customer service role
- Strong knowledge of cocktail recipes and mixology techniques
- Excellent communication and interpersonal skills
- Ability to work independently and follow event orders
- Ability to handle multiple tasks in a fast-paced environment
- Capable of lifting/pushing/pulling a moderate amount of weight
Job Qualifications
- Previous experience as a bartender or similar customer service role is preferred
- Must hold valid OLCC permit and Oregon Food Handlers Card upon hire
- Strong knowledge of cocktail recipes and mixology techniques
- Excellent communication and interpersonal skills
- Ability to thrive in a fast-paced environment and handle multiple tasks simultaneously
- Attention to detail and dedication to providing high-quality service
- Capable of lifting/pushing/pulling a moderate amount of weight
Job Duties
- Provide outstanding beverage service to patrons with professionalism and courtesy
- Accurately and efficiently take and process drink orders, ensuring adherence to established recipes and standards
- Utilize a Point of Sale (POS) system proficiently for order input, payment processing, and sales tracking
- Responsible for set-up, execution, and break down of bars and other beverage related events
- Monitor guest alcohol consumption, adhering to responsible alcohol service guidelines
- Collaborate closely with other team members, including bartenders, to ensure prompt order delivery and exceptional guest satisfaction
- Ability work independently and follow directions as outlined in Event Orders
- Adhere to health and safety standards, including proper sanitation and hygiene practices
- Perform any additional duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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