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Old Tucson Cashier

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Type:
Hourly
Rate:
Range $15.15 - $16.00
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Benefits

competitive hourly wage
flexible scheduling
Employee Discounts
Training and development opportunities
supportive work environment
seasonal employment
Opportunity to gain experience in hospitality

Job Description

Old Tucson is a renowned entertainment and dining destination located in Tucson, Arizona, known for its unique blend of history, culture, and hospitality. Established as a western-themed theme park and movie studio backlot, Old Tucson has grown into a popular venue offering guests a memorable experience that combines food, entertainment, and shopping. The establishment is dedicated to preserving the spirit and charm of the Old West, making it an iconic spot for both locals and tourists. With a commitment to high-quality guest service and an engaging atmosphere, Old Tucson emphasizes employee dedication and teamwork to maintain a vibrant and welcoming... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to handle cash and credit card transactions accurately
  • Excellent communication skills
  • Ability to work in a fast-paced environment
  • Availability to work seasonally
  • Ability to stand for extended periods
  • Willingness to follow food safety and sanitation guidelines
  • Friendly and approachable demeanor

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a cashier or customer service role preferred
  • Strong communication and interpersonal skills
  • Basic math skills for handling transactions
  • Ability to multitask in a fast-paced environment
  • Knowledge of food safety and sanitation practices is an advantage
  • Enthusiasm for providing excellent customer service

Job Duties

  • Greet guests with a friendly and welcoming attitude
  • Assist customers in placing orders and answer questions about the menu with enthusiasm and product knowledge
  • Accurately ring up food and beverage orders, process cash and credit card transactions, and issue receipts
  • Communicate orders clearly to kitchen staff, noting any special requests or dietary restrictions
  • Suggest alternative menu items to accommodate food allergies or dietary needs
  • Assist guests with seating and help carry food or beverages as needed
  • Ensure customer areas are clean and well-stocked, including utensils, condiments, and napkins
  • Respond to guest requests, such as locating restrooms, providing booster seats, or other needs
  • Maintain cleanliness of the service area, including sweeping, mopping, sanitizing surfaces, and washing dishes
  • Follow all food safety and sanitation guidelines to ensure a clean and safe environment
  • Support other team members and departments as needed
  • Perform other duties as assigned by the Food and Beverage Supervisor

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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