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Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career Development
partner ownership
Job Description
H-E-B is a leading supermarket chain widely recognized for its commitment to quality, exceptional customer service, and community involvement. Founded in Texas, H-E-B has grown into one of the most trusted names in retail grocery, renowned for providing fresh products, outstanding variety, and excellent shopping experiences. The company is dedicated to a partner-owned business model, emphasizing a culture where employees are treated as partners and are empowered to contribute to the company's success. H-E-B's reputation has been built on putting people first — whether that's customers, partners, or the communities in which it operates.
The Food Service Representative ... Show More
The Food Service Representative ... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation
- completion of food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers and stay attentive to their needs
- ability to perform department-specific tasks and physical demands such as standing, walking, lifting up to 50-55 lbs, and exposure to various workplace conditions
- ability to use suggestive selling techniques
- commitment to food safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- knowledge of computer systems and equipment such as PC, scales, and label machines
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed such as basic set-up and clean-up processes
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning (Bakery)
- assists in baking, frying, and decorating as needed (Bakery)
- culls bakery products for poor quality and expiration dates
- takes care of service counter customers (Deli)
- uses ordering system applications and Fresh Production Planner (Deli)
- performs inventory management processes
- ensures catering orders are prepared and ready in time for customer pickup
- performs sanitation and maintenance tasks for deli slicers
- serves and packages products at customer requests (Prepared Foods)
- educates customers on preparation and reheating instructions
- prepackages condiments
- cuts, slices, dices, and chops food in preparation for chef
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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