Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a renowned establishment in the hospitality industry, best recognized for its warm, caring, and friendly atmosphere that creates an inviting dining experience for all guests. Known for its commitment to excellence and outstanding customer service, Flanigan's has consistently set a high standard in the restaurant sector. The company thrives by bringing together outgoing individuals who take genuine joy in serving others, making it not just a place to work but a community where employees and patrons alike feel valued and respected. As a well-established entity, Flanigan's operates with a heartfelt approach to hospitality, emphasizing genuine connections and a... Show More
Job Requirements
- High school diploma or equivalent
- previous restaurant or hospitality experience preferred
- physical ability to stand and walk entire shift
- basic proficiency with POS systems
- ability to communicate clearly in English
- pass Florida Responsible Vendor certification
- pass food safety certification
- availability to work flexible hours
- ability to lift up to 50 lbs
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
- ability to work flexible hours
- work in a fast paced environment
Job Duties
- Follows all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately enter orders into POS system
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- pack and verify all ToGo orders with guest
- greet guests at the curbside pickup area
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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