Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals at 50 percent off
Job Description
Flanigan's is a well-established restaurant known for its warm, caring, and friendly atmosphere where the team values creating joyful experiences for guests through exceptional service. Located in Florida, Flanigan's takes pride in delivering high-quality food and beverage offerings in a welcoming environment. The restaurant embodies a community-focused approach, aiming to bring together outgoing individuals who derive fulfillment from serving others with kindness and professionalism. At Flanigan's, team members are encouraged to collaborate and support one another to maintain excellent customer service standards, whether it be through adequate table presentation, prompt food and drink delivery, or courteous interactions with guests.
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Job Requirements
- High school diploma or equivalent
- ability to stand and walk for entire shift
- physical ability to lift up to 50 lbs
- proficiency in English language
- successful completion of Florida Responsible Vendor program
- successful completion of food safety certification
- availability to work flexible hours
- experience in customer service or hospitality preferred
Job Qualifications
- Can physically stand/walk 100 percent of shift
- can reach, bend, stoop frequently
- able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
- ability to work flexible hours
- work in a fast paced environment
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately enter orders into POS system
- retrieve food or drink orders from kitchen or bar area and deliver them to guests in a timely manner
- collect guests' payments, ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- pack and verify all ToGo orders with guest
- greet guests at the curbside pickup area
Job Qualifications
Experience
No experience required
Job Location
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