Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
meal benefits
Uniform allowance
Training and Development
Job Description
The Oaks of Louisiana is a premier senior living community dedicated to providing high-quality care and a supportive environment for its residents. Known for its commitment to excellence and compassionate services, The Oaks offers a range of living options that promote independence while ensuring safety and comfort. Located in Louisiana, this respected establishment serves seniors with a focus on enhancing their quality of life through personalized care and engaging activities. The staff at The Oaks are devoted to creating a warm, welcoming atmosphere where residents feel valued and cared for.
As part of its culinary services, The Oaks of Louis... Show More
As part of its culinary services, The Oaks of Louis... Show More
Job Requirements
- High school diploma or equivalent
- Be able to work a flexible schedule including holidays and special events
- Previous food service experience preferred
- Good communication skills
- Friendly customer service skills
Job Qualifications
- High school diploma or equivalent
- Good communication skills
- Friendly customer service skills
- Previous food service experience preferred
- Ability to proactively seek knowledge of menu items and ingredients
- Knowledge of health and safety policies and procedures
- Ability to work effectively in a team environment
- Attention to detail and ability to maintain cleanliness and sanitation
Job Duties
- Properly fill out meal tickets for fast and accurate service
- Maintain the needs of all residents in section and dining room
- Notify fellow server or management if additional assistance is required
- Offer a friendly greeting, smile, and make eye contact with every resident and guest
- Let residents know you will serve them shortly if you are helping another resident or guest
- Thank each resident and guest
- Give residents your full attention throughout their service
- Complete assigned work lists
- Maintain inventory of food and beverages as well as needed supplies for the shift
- Provide residents with fast service
- Provide residents with friendly service
- Prepare for service
- Adhere to all Health Code policies and standards
- Ensure all stored food and beverages are accurately labeled and dated
- Rotate all food and beverages for freshness
- Purge any expired food and beverages
- Maintain the sanitation and cleanliness of kitchen and dining room
- Adhere to all work rule policies regarding safety
- Utilize badge cards to help ensure a safe environment
- Report any incident or accident to management
- Ensure all walking surfaces are safe from slip and trip hazards
- Ensure safe storage and display of dishes, utensils, etc.
- Immediately correct unsafe conditions or notify management
- Keep work area free from clutter to avoid injury to residents and co-workers
- Know the contact numbers for the nurse and security in case of incident or accident
- Assist with the needs and safety of residents in case of emergency
- Be in uniform at all times including non-slip, brown or black shoes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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