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Oak & Honey Bartender (Full-Time)
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
We value our employees and offer exciting perks, including
Health Insurance
Retirement Plan
Paid Time Off
employee discounts on Marriott Hotel stays
Ongoing training and development opportunities
a supportive and friendly work environment
Job Description
The Beautiful Residence Inn/SpringHill Suites by Marriott Greenville Downtown is a premier hospitality establishment located in the vibrant city of Greenville. This dual-branded Marriott property offers guests a unique blend of comfort and convenience with stylish accommodations and exceptional services ideally positioned near the city's bustling downtown area. Known for its contemporary amenities and inviting atmosphere, the hotel caters to both business and leisure travelers seeking a memorable stay in Greenville. The choice of two of Marriott's most popular brands, Residence Inn and SpringHill Suites, reflects the hotel's commitment to providing extended stay options alongside more traditional hotel experiences, making... Show More
Job Requirements
- high school diploma or equivalent
- prior bartending experience
- ability to lift 40 pounds
- knowledge of craft cocktails preferred
- ability to work a Tuesday to Saturday schedule
- compliance with state liquor laws
- ability to perform opening and closing bar duties
- cash handling experience
Job Qualifications
- High School or better
- Prior bartending experience, outstanding customer service, and the ability to lift 40 pounds are required
Job Duties
- The purpose of a Bartender is to maintain the entire bar operation, including, but not limited to, the service of all beverage items, food items, and cashier duties, following both Auro and the Brand standards while ensuring guest satisfaction by providing friendly and courteous service
- Takes orders from customers or Bar Server
- Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks
- Serves wine and draught or bottled beer
- Arranges bottles and glasses to make attractive display
- Slices and pits fruit for garnishing drinks
- Checks food before serving it to the guest to ascertain that appearance, temperature and portions are correct
- Replenishes bar snacks such as chips, pretzels, and nuts
- Follows AURO Hotels' beverage standards and procedures
- Makes sure all drinks are rung up properly and collect money for drinks served
- Follows cash handling responsibilities as dictated by AURO Hotels' policy
- Is fully responsible and accountable for an issued bank
- Fills out beverage requisitions, par and supply lists
- assists in monthly inventory
- Has full knowledge of and fully comply with the state liquor laws
- Follows proper procedures for ringing guest checks and cash collecting procedures
- Performs all duties in a safe manner and monitor those actions of others
- Prepares efficiently and accurately all drinks according to AURO Hotels' standards
- Has knowledge of general house information in order to assist guests at any time
- Relays any guest complaints/comments to Manager
- Responsible for the daily maintenance and cleanliness of the bar before, during and after shift
- Responsible for profitable bar cost by accurate measurement of product
- Measure all drinks properly using a jigger
- No free pouring!
- Completes opening/closing duties (side work)
- Responsible to never leave bar unattended
- Weekly Work Schedule: Tuesday to Saturday
- Nothing in this job description restricts management's right to assign or reassign duties, work hours and/or responsibilities for this job at any time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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