Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.77 - $22.22
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Training and Development
Employee assistance program
Flexible Schedule
Life insurance
Job Description
The Alpine School District is a reputable educational organization committed to fostering learning environments that promote student success and well-being. Located in various communities, including Snow Springs, the district offers comprehensive educational programs and support services to students from diverse backgrounds. The district values teamwork, dedication, and professional growth, striving to enhance the learning experience by providing quality facilities and services that support the school community. Within the district, the Nutrition Services Department plays a critical role in delivering nutritious meals that meet mandated health and dietary guidelines, ensuring that students and staff have access to healthy food options. This... Show More
Job Requirements
- Age 16 or older
- High school diploma or equivalent
- Must be able to lift up to 50 lbs. repeatedly throughout the workday
- Must be able to push/pull up to 150 lbs. repeatedly throughout the workday
- Valid Food Handler's Permit
- Ability to attend trainings and meetings
- Willingness to perform travel assignments between school locations
- Ability to work 6 hours per day on a 180-day contract
Job Qualifications
- High school diploma or equivalent
- Valid Food Handler's Permit
- Ability to work in a team environment
- Knowledge of safe food handling practices
- Basic cooking skills
- Ability to follow instructions accurately
- Good communication skills
- Job related experience desired but not required
Job Duties
- Arranges food and beverage items according to manager directions for serving students and staff efficiently
- Attends meetings, in-service training, and workshops such as Food Handler's Permit and safety training
- Cleans utensils, equipment, storage, and food preparation and serving areas to maintain sanitary conditions
- Cooks food to meet mandated nutritional and meal requirements
- Estimates food preparation amounts and adjusts recipes to meet meal requirements and minimize waste
- Inspects food items and supplies for quantity, quality, and compliance with health standards
- Inventories food, condiments, supplies, and equipment to ensure availability for menu requirements
- Maintains equipment, storage, food preparation and serving areas in sanitary condition complying with health standards
- Monitors kitchen and cafeteria areas to ensure a safe and sanitary working environment
- Performs other nutritional services duties as requested for adequate staff coverage
- Prepares food and beverage items meeting mandated nutritional and meal requirements
- Reports equipment malfunctions to supervisor for repair or replacement
- Serves food items according to nutritional mandates and school personnel requests
- Performs other related duties for efficient operation of the work unit
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities