Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.84 - $31.14
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Employee wellness programs
Cash Tips
Job Description
Virginia Mason Franciscan Health is a prestigious healthcare organization with a proud legacy dating back to 1891, known for its dedication to compassionate care and innovative medical services. As a comprehensive health system, Virginia Mason Franciscan Health serves the Puget Sound region through a network of 10 hospitals and nearly 300 care sites. The organization is deeply committed to healing the whole person—body, mind, and spirit—by providing a complete spectrum of healthcare services ranging from routine wellness checks to complex disease management. Their focus on rigorous research, education, and patient-centered care reflects their mission to improve community health and accessibility.... Show More
Job Requirements
- One year of food service or customer service experience
- High school diploma preferred
- Cashier experience
- Barista experience strongly desired
- Food Handler's Permit state approved in WA
- Commitment to patient care and customer satisfaction
- Ability to work collaboratively in a team
- Attention to detail in food preparation and safety
Job Qualifications
- High school diploma preferred
- One year of food service or customer service experience
- Capability to work in a fast-paced team environment
- Positive attitude and willingness to learn all aspects of food service operations
- Knowledge of healthcare food safety standards
- Barista experience strongly desired
- Certification in Food Handler's Permit (FHP) is a plus
Job Duties
- Prepare, portion, and serve meals according to menu and dietary guidelines
- Adhere to healthcare food service safety standards including temperature monitoring and cross-contamination prevention
- Provide excellent customer service and respond to allergy and ingredient inquiries
- Assist with cashiering and retail service
- Assemble, deliver, and retrieve patient trays
- Perform cold food preparation
- Wash dishes and maintain equipment
- Support catering services
- Assist with inventory management
- Maintain cleanliness and hygiene throughout the work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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