You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.86 - $19.56
Benefits
401(k)
Dental Insurance
Employee assistance program
Health Insurance
Life insurance
Paid Time Off
Retirement Plan
Vision Insurance
Job Description
The Weld School District 3 (WSD3) is a dynamic and forward-thinking educational institution committed to providing exceptional learning environments for students across its service area. Established with the mission to empower every student to navigate the future successfully, WSD3 places great emphasis not only on academic excellence but also on fostering a supportive community for both students and staff. WSD3 strives to maintain high standards in all facets of operations, including its nutrition services, which play a vital role in supporting student health and well-being throughout the school year. The district is located in Colorado and proudly participates in the... Show More
Job Requirements
- High school diploma or equivalent
- Valid driver’s license
- Compliance with safety policies and procedures
- Effective communication and collaboration
- Ability to follow detailed instructions
- Physical ability to lift up to 25 pounds regularly and up to 50 pounds occasionally with assistance
- Free of communicable diseases
- Ability to meet deadlines and maintain punctuality
- Knowledge of Colorado state and federal nutrition program regulations
- Ability to work full-time for nine months per year
Job Qualifications
- High school diploma or equivalent
- Valid driver’s license
- Effective organizational and problem-solving skills
- Strong punctuality and attendance
- Ability to follow detailed instructions
- Knowledge of safety and sanitation standards
- Ability to operate commercial kitchen equipment
- Basic math and computer skills
- Excellent interpersonal skills to work with students, staff, parents, and community
- Ability to process meal receipts accurately
- Ability to maintain confidentiality
- Aptitude and interest in kitchen operations
Job Duties
- Assist the kitchen lead in food preparation and serving
- Maintain sanitary and safe kitchen and storage environments
- Manage proper storage, handling, inventory, and organization of foodservice supplies and equipment
- Ensure proper use and storage of kitchen chemicals
- Perform cleaning of kitchen and equipment at scheduled intervals
- Replenish foods during meal service
- Assist with storage and disposal of unused food
- Operate commercial kitchen equipment such as mixers, ovens, stoves, and dishwashers
- Collect and process meal payments accurately
- Prepare deposits complying with regulations
- Keep daily records for meal claims
- Transfer school meal program records to Nutrition Services office
- Use point-of-sale systems to collect customer information
- Recognize and handle reimbursable meals
- Report student withdrawals and transfers in writing weekly
- Manage lunch charge records and collections
- Train substitute staff per regulations
- Communicate and collaborate professionally with staff and stakeholders
- Adapt positively to changes
- Perform additional tasks as assigned
Job Qualifications
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All