Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Employer contribution to HSA
Life insurance
retirement plan with employer match
Holiday pay
Extended sick leave
Vision Insurance
Voluntary Short-term Disability
voluntary long-term disability
accident coverage
Hospitalization coverage
Education assistance programs
Paid Time Off
Same-day pay
Employee assistance program
college partnership educational discounts
access to Learn to Live Resources
Job Description
Presbyterian Homes & Services (PHS) of Bloomington is a well-established nonprofit, faith-based senior living organization dedicated to providing a broad spectrum of high-quality housing choices, care options, and services for older adults. Located at 9889 Penn Avenue South in Bloomington, Minnesota, this community is easily recognizable by its striking clock tower and village-like setting. PHS operates more than 60 senior living communities across Minnesota, Iowa, and Wisconsin, serving over 26,000 older adults daily. With over 7,500 team members, PHS has built a reputation as an innovative leader in senior services, emphasizing independence, purposeful living, and overall well-being for residents. As... Show More
Job Requirements
- High school diploma or equivalent
- Completion of a food service supervisor course preferred
- Certified Dietary Manager preferred
- Minimum one year food service experience in a restaurant, health care or senior services setting
- Knowledge of state and federal food-handling and kitchen regulations including Serve Safe Certification
- Flexibility and personal integrity
- Ability to work effectively with diverse populations
- Strong communication skills in English
- Compatibility with PHS mission and values
Job Qualifications
- Must possess, as a minimum a high school or equivalent education
- Completion of a food service supervisor course preferred, Certified Dietary Manager preferred
- One (1) year food service experience in a restaurant, health care or senior services setting
- Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification)
- Must possess knowledge of food service operations
- Must have flexibility, personal integrity, and the ability to work effectively with residents, coworkers, family members, visitors, and the general public
- Demonstrated compatibility with PHS's mission and operating philosophies
- Demonstrated ability to read, write, speak and understand the English language to communicate with all customers
Job Duties
- Oversee and assist with meal preparation and service based on established menus, regulations, established policies, procedures and best practices
- Regularly solicit customer feedback and incorporate solutions regarding the quality and satisfaction with meals served into meal and service planning
- Assist with menu planning
- Maintain and monitor accurate meal documentation records per established procedures
- Assist with cleaning of equipment and work areas
- Participate in resident care conferences as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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