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MB Desert Color

Now Hiring: Team Members, Grill Cooks, and Prep Cooks for Our New Desert Color Store Opening

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Paid training
Vision Insurance
Free team member meal

Job Description

Mo' Bettahs is a vibrant and fast-growing restaurant chain known for its casual and welcoming atmosphere that offers a taste of authentic Hawaiian cuisine. Committed to delivering exceptional food and customer service, Mo' Bettahs prides itself on creating a team-oriented environment where employees can thrive and develop their skills. Founded with a passion for quality meals and genuine hospitality, the company continuously seeks motivated individuals eager to contribute to a positive dining experience and uphold the brand's reputation. With locations designed to be comfortable, friendly, and conducive to efficient service, Mo' Bettahs invites applicants who are enthusiastic about working in... Show More

Job Requirements

  • at least 16 years old
  • must be authorized to work in the us
  • must have a valid driver’s license
  • ability to see, hear, and speak effectively
  • ability to ascend and descend stairs
  • ability to sit and stand for extended periods
  • able to lift up to 30 pounds
  • able to bend, stoop, and kneel
  • willingness to work outdoors in various weather conditions
  • ability to use a computer and related equipment
  • capacity to travel for business purposes when required
  • ability to handle stress in a fast-paced environment
  • free from sedatives and disclose any medications affecting work performance

Job Qualifications

  • at least 16 years old
  • authorized to work in the us
  • possess a valid driver’s license
  • preferred experience in a restaurant or food service setting
  • ability to communicate clearly and work collaboratively
  • readiness to learn and adapt in a fast-paced environment

Job Duties

  • greet guests promptly and courteously
  • take customer food orders accurately
  • prepare and assemble food items according to company standards
  • maintain cleanliness and organization of work and dining areas
  • collaborate effectively with team members to ensure fast and efficient service
  • follow food safety and hygiene protocols at all times
  • assist in stocking and inventory as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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