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Now Hiring Line Cook. Job in Fremont Move Collective Jobs - (Expired Job)

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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.80 - $19.50
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Work Schedule

Flexible
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Benefits

flexible scheduling
opportunities for growth
Supportive team atmosphere
competitive hourly wage
Tips
training provided
career advancement

Job Description

Chili's Grill & Bar, founded in Dallas, Texas in 1975, stands as a prominent leader in the casual dining industry. Renowned for its signature dishes such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has established itself as a favorite destination for diners seeking high-quality food paired with exceptional hospitality. Over the decades, the restaurant has built a reputation not only for its delectable menu offerings but also for its commitment to delivering an outstanding guest experience in a welcoming and vibrant atmosphere. With a strong emphasis on community involvement and giving back, Chili's combines great... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a similar role preferred
  • Ability to work flexible part-time or full-time hours
  • Skilled in using kitchen equipment such as slicers, mixers, grinders, food processors
  • Ability to act quickly and efficiently under pressure
  • Strong teamwork and communication skills
  • Commitment to maintaining cleanliness and safety standards

Job Qualifications

  • Experience in food and beverage preparation roles
  • Familiarity with kitchen equipment operation
  • Ability to work efficiently in a fast-paced environment
  • Strong communication and team collaboration skills
  • Basic knowledge of food safety and sanitation standards
  • High school diploma or equivalent preferred
  • Friendly and caring attitude towards team members and guests

Job Duties

  • Master recipe procedures and execute them flawlessly
  • Keep the kitchen clean and organized
  • Adhere to all safety and sanitation policies
  • Communicate effectively with team members about ticket times
  • Ensure a continuous flow of food orders from the kitchen
  • Operate kitchen equipment such as slicers, mixers, grinders, food processors
  • Collaborate with team members to maintain service quality

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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