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Now Hiring Line Cook. Job in Fremont Move Collective Jobs - (Expired Job)
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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.80 - $19.50
Work Schedule
Flexible
Benefits
flexible scheduling
opportunities for growth
Supportive team atmosphere
competitive hourly wage
Tips
training provided
career advancement
Job Description
Chili's Grill & Bar, founded in Dallas, Texas in 1975, stands as a prominent leader in the casual dining industry. Renowned for its signature dishes such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has established itself as a favorite destination for diners seeking high-quality food paired with exceptional hospitality. Over the decades, the restaurant has built a reputation not only for its delectable menu offerings but also for its commitment to delivering an outstanding guest experience in a welcoming and vibrant atmosphere. With a strong emphasis on community involvement and giving back, Chili's combines great... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar role preferred
- Ability to work flexible part-time or full-time hours
- Skilled in using kitchen equipment such as slicers, mixers, grinders, food processors
- Ability to act quickly and efficiently under pressure
- Strong teamwork and communication skills
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- Experience in food and beverage preparation roles
- Familiarity with kitchen equipment operation
- Ability to work efficiently in a fast-paced environment
- Strong communication and team collaboration skills
- Basic knowledge of food safety and sanitation standards
- High school diploma or equivalent preferred
- Friendly and caring attitude towards team members and guests
Job Duties
- Master recipe procedures and execute them flawlessly
- Keep the kitchen clean and organized
- Adhere to all safety and sanitation policies
- Communicate effectively with team members about ticket times
- Ensure a continuous flow of food orders from the kitchen
- Operate kitchen equipment such as slicers, mixers, grinders, food processors
- Collaborate with team members to maintain service quality
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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