Now Hiring BOH Staff at Hattie B’s West Nashville! Text "HATTIE" to 25000!
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k)
401(k) matching
Dental Insurance
Employee assistance program
employee discount
Flexible Schedule
Health Insurance
Health savings account
Life insurance
On-the-job training
Opportunities for advancement
Paid sick time
Paid Time Off
Paid training
Referral program
Vision Insurance
Job Description
Hattie B's Hot Chicken is a renowned restaurant brand specializing in Nashville-style hot chicken, known for its flavorful and spicy dishes that attract both locals and tourists alike. Located at 5209 Charlotte Ave, Nashville, TN 37209, the Nashville West location exemplifies the brand’s commitment to quality, community, and exceptional customer experience. With a passion for authentic southern cuisine and a vibrant atmosphere, Hattie B’s Hot Chicken has become a staple in the Nashville dining scene. The company fosters a loving and positive culture among its employees, encouraging teamwork, growth, and personal development within a supportive environment.
The Nashvill... Show More
The Nashvill... Show More
Job Requirements
- Ability to commute to Nashville TN 37209
- Willingness to relocate to Nashville TN 37209 before starting work
- Availability to work full-time or part-time shifts
- Ability to work 30 plus hours per week for full-time positions
- Must average at least 25 hours per week to qualify for insurance benefits
- Must maintain food safety and cleanliness standards consistently
Job Qualifications
- Strong communication skills for effective customer interaction
- Ability to work in a fast-paced environment
- Experience in food service or hospitality preferred
- Team-oriented mindset with a focus on collaboration
- Flexibility to work various shifts including weekends and holidays
- Commitment to maintaining high standards of food safety and cleanliness
Job Duties
- Greet and serve customers with a friendly attitude ensuring a positive dining experience
- Prepare and cook menu items according to established recipes and standards
- Maintain cleanliness and organization of the kitchen and dining areas
- Assist in inventory management by tracking stock levels and placing orders as needed
- Collaborate with team members to ensure efficient service and timely food delivery
- Adhere to food safety regulations and company policies at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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