Now Hiring at Hattie B’s Birmingham – Join the Hot Chicken Fam! Text “Hattie” to 25000!
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
401k
401K Matching
Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Paid Time Off
Referral program
Vision Insurance
Job Description
Hattie B's Hot Chicken is a vibrant and beloved restaurant located in Birmingham, Alabama, known for its signature spicy hot chicken and exceptional Southern cuisine. As part of a dynamic and rapidly growing chain, Hattie B's has carved out a unique niche in the restaurant industry by offering a lively dining experience that combines bold flavors with hospitable service. The Birmingham location, found at 2808 7th Ave S, #101, represents both the brand's commitment to quality and its dedication to community engagement. Hattie B's reputation for authentic recipes, friendly ambiance, and a team-oriented working environment makes it a sought-after destination... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in food preparation and cooking
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Must adhere to food safety and sanitation standards
- Availability to work flexible hours including weekends and holidays
- Willingness to comply with all health regulations and company policies
Job Qualifications
- Proven experience in food preparation and cooking within a restaurant or kitchen environment
- Strong food handling and culinary skills
- Familiarity with meal preparation and knife skills
- Experience in food service and the food industry
- Knowledge of dietary department operations and menu planning is a plus
- Catering and serving experience is advantageous
Job Duties
- Prepare and cook food items according to Hattie B's standards and recipes
- Ensure proper food handling and safety protocols are followed at all times
- Assist in meal preparation and presentation for customers
- Maintain cleanliness and organization of the kitchen and food service areas
- Collaborate with team members to ensure efficient service and customer satisfaction
- Participate in menu planning and catering events as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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