Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
competitive pay
Employee assistance program
Potential bilingual pay differential
Job Description
Food Bank for Larimer County (FBLC) is a dedicated nonprofit organization committed to alleviating hunger and food insecurity in the community by providing nutritious food resources to those in need. With a mission to end hunger through food distribution, education, and advocacy, FBLC partners with local agencies to deliver vital food assistance program services. Operating out of its main administration facility in Loveland, Colorado, FBLC manages a substantial distribution network that delivers over $5 million in annual food value to neighbors facing hunger. Their network includes more than 120 nonprofit partner programs, ensuring nutritious food reaches individuals and families across... Show More
Job Requirements
- successful completion of all pre-screening requirements
- passing of the WorkSTEPS job-specific test
- 21+ years of age and possession of a valid U.S. driver’s license with a good driving record as confirmed through an MVR check
- ability to perform manual tasks including lifting up to 75 lbs, standing, walking, bending, and climbing
- ability to work Monday to Friday, 7:30 a.m. to 4:00 p.m. with flexibility
- commitment to adhere to FBLC safety, OSHA, and food safety standards
- ability to communicate effectively and build relationships with diverse individuals and partner agencies
Job Qualifications
- high school diploma or equivalent
- prior warehouse and inventory experience
- proficiency in English
- bilingual in Spanish highly preferred
- experience with Inventory and Project Management systems, especially Microsoft Navision Ceres 2009
- proficiency in Microsoft Office Suite and online technologies
Job Duties
- Oversee daily Nourishing Network operations, maintaining a clean, organized, partner ready space
- plan, pull, stage, and distribute agency orders accurately and on schedule
- coordinate with Food Rescue Route Drivers to receive appropriate, nutritious food for agency distribution
- restock product, manage inventory transfers, and maintain appropriate stock levels to meet partner needs
- prioritize FEFO to support quality, minimize waste, and maintain safe product flow
- track and coordinate waste removal, reporting, and composting processes as assigned
- complete accurate agency invoicing in Microsoft Ceres, including end-of-day reconciliation and verification
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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