Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for its warm and welcoming atmosphere where friendly and outgoing individuals come together to create memorable dining experiences for guests. With a strong emphasis on service excellence and a commitment to maintaining high standards of food safety and customer satisfaction, Flanigan's prides itself on fostering a team-oriented environment. They are focused on serving delicious food and beverages while ensuring that each guest feels valued and cared for during their visit. The restaurant is dedicated to not only providing outstanding meals but also delivering exceptional service characterized by attentiveness, friendliness, and professionalism. Flanigan's understands that... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in restaurant serving or customer service preferred
- ability to stand and walk for entire shift
- ability to lift up to 50 lbs
- excellent communication and interpersonal skills
- willingness to complete required certification programs
- ability to work flexible hours including evenings, weekends, and holidays
- legal eligibility to work in the United States
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately write down guests’ orders and enter into POS system, in a timely manner
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- ability to assess guests’ demeanor and identify when to summon a manager
- collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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