Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Five day work week with two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Advancement opportunities
Free Shift Meals
Job Description
Flanigan's is a well-established restaurant chain known for providing a vibrant dining experience and exceptional customer service. Committed to maintaining the highest standards of cleanliness and safety, Flanigan's takes pride in ensuring every location is a welcoming, pristine environment for its guests. Throughout its operations, the company emphasizes teamwork, professionalism, and attention to detail to keep the atmosphere inviting and customer-friendly. Flanigan's is recognized not only for its great food and drinks but also for its dedication to maintaining a clean and safe environment that meets rigorous health and sanitation standards.
The role of a Dishwasher at Flanigan's pl... Show More
The role of a Dishwasher at Flanigan's pl... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar dishwashing or sanitation role preferred
- Ability to stand and walk for prolonged periods
- Physical capability to lift 50 lbs multiple times per shift
- Understanding of sanitation standards and safety procedures
- Effective communication skills in English
- Ability to follow detailed instructions and maintain high cleanliness standards
- Willingness to work in a fast-paced, physically demanding environment
- Commitment to teamwork and supporting fellow employees
- Successful completion of food safety certification program
Job Qualifications
- Can physically stand/walk 100 percent of shift
- Can reach, bend, stoop
- Can immerse hands in water frequently, diluted with chemical solutions
- Ability to speak, read and write English
- Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
- Work in damp, high temperature environment indoors and minimally outdoors
- Work safely with hot plates, pots, pans
- Work safely with sharp knives and utensils
- Support fellow employees as needed
- Complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
- Cleans and sanitizes throughout shift
- Maintain kitchen area cleanliness
- sweeps, mops, removes debris from floor, etc
- Perform assigned prep work, opening/closing duties, beautification duties
- Prepares and maintains dish machine at opening, during business hours, and at closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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