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North Bank Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.75
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
team environment
Career development opportunities
Employee assistance program

Job Description

McMenamins is a renowned chain of brewpubs, breweries, historic hotels, and theaters known for its unique blend of hospitality, local culture, and community-focused entertainment. Established in the Pacific Northwest, McMenamins offers guests an inviting place to enjoy quality food and uniquely crafted beverages in a warm and welcoming atmosphere. Their establishments often combine historic preservation with modern amenities, creating memorable experiences for both locals and visitors. Committed to sustainability, community involvement, and fostering diversity, McMenamins emphasizes a positive work culture and outstanding guest service across all its venues.

The Dishwasher role at McMenamins is integral to maintaining the high... Show More

Job Requirements

  • Obtain and maintain current food handlers card
  • Excellent interpersonal and communication skills
  • Ability to remain calm and focused in a high volume, deadline oriented work environment
  • Flexible schedule including days, evenings, weekends and holidays required
  • Ability to safely lift and carry heavy objects with a hand truck or the help of another person if necessary
  • Ability to work for long periods on feet including frequent walking and standing, stair climbing and working outdoors in varied weather conditions
  • Ability to perform repetitive movements such as pushing, pulling, bending, twisting and stooping
  • Ability to handle sharp objects including knives and slicers
  • Ability to work with chemicals used in cleaning and sanitizing

Job Qualifications

  • Obtain and maintain current food handlers card
  • Excellent interpersonal and communication skills
  • Ability to remain calm and focused in a high volume, deadline oriented work environment
  • Value for diversity and ability to work with individuals from different backgrounds
  • Ability to work well independently and as a member of a team

Job Duties

  • Washing dishes, pots, pans, cutlery, glassware, pitchers, cups and other dishware
  • Putting items away in designated areas
  • Prioritizing duties by restaurant need and manager communication
  • Closing down work space
  • Maintaining a clean and orderly work space
  • Completing cleaning and maintenance projects as assigned
  • Taking out garbage and recycling appropriate materials

Job Qualifications

Experience

No experience required


Job Location

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