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Noodles Restaurant Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free shift meal

Job Description

Noodles & Company is a popular fast-casual restaurant chain known for its unique and multicultural noodle dishes that captivate diverse palates. The company is committed to nourishing and inspiring not just its guests but also its team members and the communities it serves. With a focus on values like caring, pride, passion, and a zest for life, Noodles & Company creates an inclusive and vibrant environment. The company emphasizes diversity as a strength, encouraging team members, referred to as "noodlers," to bring their full selves to work and contribute to a culture that mirrors the varied backgrounds of its customers.... Show More

Job Requirements

  • Must be at least 16 years of age
  • ability to work nights, weekends and holidays
  • ability to communicate effectively with guests and team members
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to work in a fast-paced environment
  • excellent guest service skills

Job Qualifications

  • Excellent guest service skills
  • ability to communicate effectively with guests and team members
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to work in a fast-paced environment
  • ability to work nights, weekends and holidays
  • at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • take guests' food orders and handle cash and credit transactions
  • follow Noodles & Company operational policies and procedures including those for cash handling and safety/security
  • demonstrate knowledge of the brand and menu items
  • serve food to guests in a courteous and timely manner
  • quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • check food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
  • follow sanitation and safety procedures including knife handling and kitchen equipment
  • maintain cleanliness and organization throughout the restaurant and ensure proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas
  • effectively handle guest concerns and complaints
  • work as a team to prepare the restaurant for each shift
  • act with integrity, honesty, and knowledge that promotes the culture of Noodles & Company
  • maintain regular and consistent attendance and punctuality
  • contribute to a positive team environment
  • position may include cook, cashier and/or server responsibilities
  • adhere to appearance standards
  • enjoy free shift meal

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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