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Noodles & Company logo

Noodles Restaurant Cook

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.00 - $16.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free shift meal

Job Description

Noodles & Company is a dynamic fast-casual restaurant known for its diverse menu full of unique, multicultural noodle dishes that bring bold flavors to the table. Established with a mission to nourish and inspire not only its guests but also its team members and the communities it serves, Noodles & Company exemplifies a workplace culture that values care, pride, passion, and a zest for life. The company celebrates diversity and inclusion, committed to fostering an environment where every team member, known as a 'Noodler,' feels welcome and empowered to bring their authentic selves to work. This inclusive environment enhances collaboration... Show More

Job Requirements

  • Must be at least 16 years of age
  • excellent guest service skills required
  • ability to work in a fast-paced environment
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to communicate effectively with guests and team members
  • ability to work nights, weekends and holidays

Job Qualifications

  • Excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to communicate effectively with guests and team members
  • must be at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • take guests' food orders and handle cash and credit transactions
  • follow Noodles & Company's operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
  • demonstrate knowledge of the brand and menu items
  • serve food to guests in a courteous and timely manner
  • quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • check food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
  • follow sanitation and safety procedures including knife handling and kitchen equipment
  • maintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas
  • effectively handle guest concerns and complaints
  • work as a team to prepare the restaurant for each shift
  • act with integrity, honesty and knowledge that promotes the culture of Noodles & Company
  • maintain regular and consistent attendance and punctuality
  • contribute to a positive team environment
  • position may include cook, cashier and/or server responsibilities
  • must adhere to appearance standards
  • free shift meal

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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