
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $17.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free shift meal
Job Description
Noodles & Company is a renowned fast-casual restaurant chain committed to nourishing and inspiring its team members, guests, and the communities it serves. With a clear mission centered on values such as caring, pride, passion, and a love for life, the company is dedicated to creating an inclusive and diverse workplace where every employee can bring their full self to work. The restaurant offers unique, multicultural noodle dishes that are full of flavor, reflecting their commitment to culinary excellence and cultural variety. As an organization, Noodles & Company fosters a team-oriented environment that values learning, growth, and career development opportunities... Show More
Job Requirements
- Must be at least 16 years of age
- Ability to work nights, weekends and holidays
- Ability to communicate effectively with guests and team members
- Team oriented, adaptable, dependable and strong work ethic
- Ability to work in a fast-paced environment
- Excellent guest service skills required
Job Qualifications
- Excellent guest service skills required
- Ability to work in a fast-paced environment
- Team oriented, adaptable, dependable, and strong work ethic
- Ability to communicate effectively with guests and team members
- Ability to work nights, weekends and holidays
- Must be at least 16 years of age
Job Duties
- Greet guests to make them feel comfortable and welcome
- Take guests' food orders and handle cash and credit transactions
- Follow Noodles & Company’s operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
- Demonstrate knowledge of the brand and menu items
- Serve food to guests in a courteous and timely manner
- Quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
- Check food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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