Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free shift meal
Job Description
Noodles & Company is a dynamic and innovative fast-casual restaurant brand that prides itself on serving unique, multicultural noodle dishes full of flavor. Founded with the mission to nourish and inspire not only its guests but also its team members and the communities it serves, Noodles & Company emphasizes a deeply ingrained set of values including care, pride, passion, and love for life. The company is dedicated to creating an inclusive environment where diverse backgrounds are celebrated, fostering a workplace culture where all staff—known affectionately as "noodlers"—can bring their full selves to work. This commitment to diversity and inclusion makes... Show More
Job Requirements
- Must be at least 16 years of age
- ability to work nights, weekends and holidays
- ability to communicate effectively with guests and team members
- team oriented, adaptable and dependable
- excellent guest service skills
- ability to work in a fast-paced environment
Job Qualifications
- Excellent guest service skills
- ability to work in a fast-paced environment
- team oriented and adaptable
- dependable with a strong work ethic
- ability to communicate effectively with guests and team members
- ability to work nights, weekends and holidays
- knowledge of food safety and sanitation practices is a plus
Job Duties
- Greet guests to make them feel comfortable and welcome
- take guests' food orders and handle cash and credit transactions
- follow Noodles & Company’s operational policies and procedures including those for cash handling and safety/security
- demonstrate knowledge of the brand and menu items
- serve food to guests in a courteous and timely manner
- quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
- check food quality and food temperatures throughout the day to ensure food is fresh and safe to serve
- follow sanitation and safety procedures including knife handling and kitchen equipment
- maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
- effectively handle guest concerns and complaints
- work as a team to prepare the restaurant for each shift
- act with integrity, honesty and knowledge that promotes the culture of Noodles & Company
- maintain regular and consistent attendance and punctuality
- contribute to a positive team environment
- perform cook, cashier and/or server responsibilities as needed
- adhere to appearance standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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