Noodles & Company logo

Noodles & Company

Noodles Restaurant Cook

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.50 - $17.00
clock

Work Schedule

Weekend Shifts
Night Shifts
diamond

Benefits

free shift meal

Job Description

Noodles & Company is a renowned fast-casual restaurant chain known for its unique, multicultural noodle dishes that are packed with flavor. The company values creating an inclusive and diverse work environment where its team members, affectionately called "noodlers," can bring their full selves to work. With a mission to nourish and inspire not only its guests but also its employees and the communities it serves, Noodles & Company embodies values such as care, pride, passion, and love for life. This commitment to inclusion makes the workplace vibrant and welcoming, encouraging team collaboration and professional growth. The restaurant's menu reflects a... Show More

Job Requirements

  • Must be at least 16 years of age
  • ability to work nights, weekends, and holidays
  • excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented
  • adaptable
  • dependable
  • strong work ethic
  • ability to communicate effectively with guests and team members

Job Qualifications

  • Excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented
  • adaptable
  • dependable
  • strong work ethic
  • ability to communicate effectively with guests and team members
  • ability to work nights, weekends, and holidays
  • must be at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • take guests' food orders and handle cash and credit transactions
  • follow Noodles & Company’s operational policies and procedures including those for cash handling and safety/security
  • demonstrate knowledge of the brand and menu items
  • serve food to guests in a courteous and timely manner
  • quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • check food quality and food temperatures throughout the day
  • follow sanitation and safety procedures including knife handling and kitchen equipment
  • maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
  • effectively handle guest concerns and complaints
  • work as a team to prepare the restaurant for each shift
  • act with integrity, honesty, and knowledge that promotes the culture of Noodles & Company
  • maintain regular and consistent attendance and punctuality
  • contribute to a positive team environment
  • perform cook, cashier and/or server responsibilities
  • adhere to appearance standards
  • provide free shift meal

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: