Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free shift meal
Job Description
Noodles & Company is a well-established restaurant company committed to nourishing and inspiring not just its guests but also its team members and the communities it serves. Founded with a deep passion for multicultural and flavorful noodle dishes, the company has built a reputation for delivering unique tastes and exceptional service in a friendly yet professional atmosphere. The company culture is deeply rooted in values such as caring for others, showing pride in work, passion for food and service, and a love for life. Noodles & Company strongly supports diversity and inclusion, encouraging its employees to bring their whole, authentic... Show More
Job Requirements
- Must be at least 16 years of age
- Ability to work nights, weekends and holidays
- Ability to communicate effectively with guests and team members
- Team oriented, adaptable, dependable, and strong work ethic
- Ability to work in a fast-paced environment
- Excellent guest service skills
Job Qualifications
- Excellent guest service skills
- Ability to work in a fast-paced environment
- Team oriented, adaptable, dependable, and strong work ethic
- Ability to communicate effectively with guests and team members
- Ability to work nights, weekends and holidays
- Minimum age of 16 years
Job Duties
- Greet guests to make them feel comfortable and welcome
- Take guests' food orders and handle cash and credit transactions
- Follow Noodles & Company operational policies and procedures including those for cash handling and safety/security
- Demonstrate knowledge of the brand and menu items
- Serve food to guests in a courteous and timely manner
- Quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
- Check food quality and food temperatures throughout the day to ensure food is fresh and safe to serve
- Follow sanitation and safety procedures including knife handling and kitchen equipment
- Maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
- Effectively handle guest concerns and complaints
- Work as a team to prepare the restaurant for each shift
- Act with integrity, honesty and knowledge that promotes the culture of Noodles & Company
- Maintain regular and consistent attendance and punctuality
- Contribute to a positive team environment
- Perform cook, cashier and/or server responsibilities
- Adhere to appearance standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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