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Noodles & Company

Noodles Restaurant Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free shift meal

Job Description

Noodles & Company is a vibrant and multicultural restaurant chain dedicated to serving unique noodle dishes that inspire and nourish guests and team members alike. With a mission centered on caring, pride, passion, and love of life, the company strives to create a workplace where diversity is celebrated and every team member feels included and valued. Known for its flavorful offerings that blend various culinary traditions, Noodles & Company is committed to providing an exceptional dining experience while fostering a positive and energetic environment for both its guests and employees.

As a team member at Noodles & Company, specif... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work nights, weekends and holidays
  • Excellent guest service skills
  • Ability to work in a fast-paced environment
  • Team oriented, adaptable, dependable, and strong work ethic
  • Ability to communicate effectively with guests and team members

Job Qualifications

  • Excellent guest service skills
  • Ability to work in a fast-paced environment
  • Team oriented, adaptable, dependable, and strong work ethic
  • Ability to communicate effectively with guests and team members
  • Ability to work nights, weekends and holidays
  • Must be at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • Take guests' food orders and handle cash and credit transactions
  • Follow operational policies and procedures including cash handling and safety/security
  • Demonstrate knowledge of the brand and menu items
  • Serve food to guests in a courteous and timely manner
  • Quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • Check food quality and food temperatures to ensure freshness and safety
  • Follow sanitation and safety procedures including knife handling and kitchen equipment
  • Maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
  • Effectively handle guest concerns and complaints
  • Work as a team to prepare the restaurant for each shift
  • Act with integrity, honesty and promote the culture of Noodles & Company
  • Maintain regular attendance and punctuality
  • Contribute to a positive team environment
  • Position may include cook, cashier and/or server responsibilities
  • Adhere to appearance standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location