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Noodles & Company

Noodles Restaurant Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free shift meal

Job Description

Noodles & Company is a vibrant and innovative fast-casual dining establishment renowned for its unique and multicultural noodle dishes packed with bold flavors. Founded on a foundation that values nourishing and inspiring its team members, guests, and communities, Noodles & Company lives by its core values of We Care, We Show Pride, We Are Passionate, and We Love Life. The company prides itself on a diverse and inclusive work environment that celebrates the individuality of each team member, promoting a culture where everyone is encouraged to bring their full self to work. This commitment to diversity not only reflects in... Show More

Job Requirements

  • Must be at least 16 years of age
  • ability to work nights, weekends and holidays
  • excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented
  • adaptable
  • dependable
  • strong work ethic
  • ability to communicate effectively with guests and team members

Job Qualifications

  • Excellent guest service skills
  • ability to work in a fast-paced environment
  • team oriented, adaptable, dependable, and strong work ethic
  • ability to communicate effectively with guests and team members
  • ability to work nights, weekends and holidays
  • must be at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • take guests' food orders and handle cash and credit transactions
  • follow Noodles & Company’s operational policies and procedures, including cash handling and safety/security
  • demonstrate knowledge of the brand and menu items
  • serve food to guests in a courteous and timely manner
  • quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • check food quality and food temperatures throughout the day to ensure freshness and safety
  • follow sanitation and safety procedures including knife handling and kitchen equipment
  • maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
  • effectively handle guest concerns and complaints
  • work as a team to prepare the restaurant for each shift
  • act with integrity, honesty and promote the culture of Noodles & Company
  • maintain regular and consistent attendance and punctuality
  • contribute to a positive team environment
  • perform cook, cashier and/or server responsibilities as needed
  • adhere to appearance standards
  • enjoy free shift meal

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location