Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free shift meal
Job Description
Noodles & Company is a renowned fast-casual restaurant chain dedicated to offering a unique dining experience through its diverse and flavorful noodle dishes. Founded with the mission to nourish and inspire both its guests and team members, Noodles & Company stands out by embracing multicultural culinary traditions and infusing each dish with rich tastes that reflect the communities it serves. The company prides itself on a friendly and inclusive atmosphere where diversity is celebrated, and every team member is encouraged to bring their authentic self to work. This commitment to inclusivity and team spirit helps create an environment that is... Show More
Job Requirements
- Must be at least 16 years of age
- ability to work nights, weekends, and holidays
- ability to communicate effectively with guests and team members
- team oriented, adaptable, dependable, and strong work ethic
- ability to work in a fast-paced environment
- excellent guest service skills
Job Qualifications
- Excellent guest service skills
- ability to work in a fast-paced environment
- team oriented
- adaptable
- dependable
- strong work ethic
- effective communication skills with guests and team members
- ability to work nights, weekends, and holidays
- minimum age of 16 years
Job Duties
- Greet guests to make them feel comfortable and welcome
- take guests' food orders and handle cash and credit transactions
- follow Noodles & Company’s operational policies and procedures, including cash handling and safety/security
- demonstrate knowledge of the brand and menu items
- serve food to guests in a courteous and timely manner
- quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
- check food quality and temperatures throughout the day to ensure freshness and safety
- follow sanitation and safety procedures including knife handling and kitchen equipment
- maintain cleanliness and organization of the dining room, restrooms, kitchen, and prep areas
- effectively handle guest concerns and complaints
- work as a team to prepare the restaurant for each shift
- act with integrity, honesty, and knowledge that promotes the culture of Noodles & Company
- maintain regular and consistent attendance and punctuality
- contribute to a positive team environment
- perform cook, cashier, and/or server responsibilities
- adhere to appearance standards
- enjoy free shift meal
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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