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Noodles & Company

Noodles Restaurant Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $16.75
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free shift meal

Job Description

Noodles & Company is a renowned fast-casual restaurant chain known for its unique and multicultural noodle dishes full of flavor. The company takes pride in fostering a work environment that not only values diversity and inclusion but also nourishes and inspires its team members, guests, and the communities it serves. With core values centered around caring, pride, passion, and love for life, Noodles & Company champions a culture where each team member can bring their whole self to work. This commitment to diversity and inclusion aligns closely with the company’s goal to maintain a team that mirrors the various communities... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work nights, weekends, and holidays
  • Ability to communicate effectively with guests and team members
  • Team oriented, adaptable, dependable, with a strong work ethic
  • Ability to work in a fast-paced environment
  • Excellent guest service skills

Job Qualifications

  • Excellent guest service skills
  • Ability to work in a fast-paced environment
  • Team oriented, adaptable, dependable, strong work ethic
  • Ability to communicate effectively with guests and team members
  • Must be at least 16 years of age

Job Duties

  • Greet guests to make them feel comfortable and welcome
  • Take guests' food orders and handle cash and credit transactions
  • Follow Noodles & Company’s operational policies and procedures including cash handling and safety/security
  • Demonstrate knowledge of the brand and menu items
  • Serve food to guests in a courteous and timely manner
  • Quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
  • Check food quality and temperatures throughout the day to ensure freshness and safety
  • Follow sanitation and safety procedures including knife handling and kitchen equipment use
  • Maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
  • Effectively handle guest concerns and complaints
  • Work as a team to prepare the restaurant for each shift
  • Act with integrity, honesty, promoting Noodles & Company’s culture
  • Maintain regular and consistent attendance and punctuality
  • Contribute to a positive team environment
  • Position may include cook, cashier, and server responsibilities
  • Adhere to appearance standards
  • Enjoy a free shift meal

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location