Rocket Farm Restaurants LLC logo

No. 246 BARTENDER – UP TO $14/hr. + TIPS (Decatur)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $5.15 - $14.00
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Work Schedule

Standard Hours
Flexible
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Benefits

competitive pay
Dining Discounts
performance-based raises and promotions
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Parental leave

Job Description

Rocket Farm Restaurants is a reputable and community-driven group of dining establishments known for fostering a respectful, ethical, and supportive work culture. Central to Rocket Farm's philosophy is the belief encapsulated in the mantra "We serve the person who is serving the guest," highlighting the importance they place on treating team members with dignity, respect, and care—not just focusing on guest service. This commitment to internal culture reflects across every level, starting from the kitchen staff to the front-of-house teams, ensuring a positive experience for all who work together within the company. Rocket Farm operates multiple restaurant locations in prominent... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year bartending experience
  • Ability to stand for extended periods
  • Excellent customer service skills
  • Flexible availability including nights and weekends
  • Legal age to serve alcohol
  • Strong attention to detail

Job Qualifications

  • Experience as a bartender in a high-volume restaurant
  • Knowledge of Italian and American wines and cocktail recipes
  • Strong interpersonal and communication skills
  • Ability to work well in a team-oriented environment
  • Passion for hospitality and community engagement
  • Basic food safety certification preferred

Job Duties

  • Prepare and serve cocktails and beverages to guests
  • Maintain thorough knowledge of unique wines and classic cocktails
  • Collaborate closely with kitchen and wait staff to ensure high-quality beverage service
  • Engage with guests by sharing cocktail histories and menu inspirations
  • Monitor bar inventory and product quality
  • Uphold cleanliness and organization of the bar area
  • Comply with health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location