
Night Shift Manager Closing $14 to $17 per hr. (Lubbock Locations)
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Standard Hours
Weekend Shifts
Night Shifts
Benefits
Part-time employment
competitive pay
flexible schedule
Career development opportunities
Professional work environment
Job Description
Our company operates a dynamic quick service and fast food restaurant that prioritizes delivering outstanding guest service in a fast-paced environment. Known for its commitment to quality food, excellent customer service, and adherence to health and safety standards, this restaurant brand has built a strong reputation in the community for providing a welcoming dining experience. Operating with multiple locations, the company ensures consistency in operations, food quality, and customer satisfaction across all its stores. We are currently looking to hire a dedicated Shift Manager who will play a critical role in the success of our daily restaurant operations. The employment... Show More
Job Requirements
- High school or equivalent (preferred)
- driver’s license (required)
- night shift availability (required)
- overnight shift availability (required)
- willingness to work a flexible schedule including extended hours
- ability to stand and walk periods as necessary
- frequent contact with guests requiring tact and courtesy
- frequent contact with subordinates requiring direction and supervision
Job Qualifications
- High school diploma or GED equivalent
- ability to read, write and verbally communicate well
- proficient math skills and comfort with numbers
- proficient computer skills
- demonstrates maturity and professional demeanor at all times
- friendly, outgoing personality
- well-groomed, professional appearance
- positive attitude and self-discipline
- background check that meets company requirements
Job Duties
- Oversee all day-to-day restaurant operations to ensure company standards for quality food, service, and sanitation are met
- manage and supervise employees with strong leadership and communication skills
- assign and direct daily work responsibilities for staff
- reconcile cash registers at open and close of each shift
- maintain all records as required by company policies and procedures, and in compliance with state and federal law
- maintain staff compliance with company policies, procedures, standards, and specifications
- maintain staff compliance with state and federal laws governing safety and food handling
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: