
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Night Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Canteen, a prominent division of Compass Group, is a leading company specialized in providing foodservice solutions that enhance workplace environments and connect employees through innovative culinary experiences. With a strong presence across various sectors, including corporate, education, and healthcare, Canteen is committed to delivering exceptional food and customer service supported by cutting-edge technology. Known for its dedication to quality and customer satisfaction, Canteen focuses on creating enjoyable and efficient break time experiences for employees across industries.
Canteen operates with a vision to transform traditional foodservice operations by integrating advanced technology, creating retail and culinary options that meet the evolvi... Show More
Canteen operates with a vision to transform traditional foodservice operations by integrating advanced technology, creating retail and culinary options that meet the evolvi... Show More
Job Requirements
- High school diploma or equivalent
- Previous customer service experience preferred
- Previous culinary experience preferred
- Ability to work full-time night shifts
- Ability to follow safety and hygiene guidelines
- Strong attention to detail
- Physical ability to stand for extended periods during shifts
Job Qualifications
- Previous customer service experience preferred
- Previous culinary experience preferred
- Ability to follow standardized recipes
- Ability to maintain cleanliness and food safety standards
- Good communication skills
- Ability to operate kitchen equipment safely
- Ability to work varied night shifts
- Commitment to teamwork and customer satisfaction
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely
- Uses established ticket collection procedures during service and maintains records from area worked during service periods
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
- Stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting as required
- Assists in the ordering and receiving of all food and supplies as required
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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