Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Night Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Flik Independent School Dining (FISD), a division of Compass Group, is a leader in transforming private and independent school foodservice across more than 300 communities. With over four decades of experience, FISD is passionate about delivering exceptional foodservice experiences that prioritize nutrition, sustainability, and community. FISD embraces a commitment to sourcing fresh, locally grown ingredients, supporting sustainable agricultural practices that not only ensure high-quality meals but also benefit the surrounding communities. Beyond providing nutritious and delicious meals, the company is dedicated to incorporating cutting-edge nutrition education programs aimed at empowering students to make intelligent and healthy dietary choices every day.... Show More
Job Requirements
- Prior culinary experience preferred
- Ability to work full time or part time
- Availability for shifts typically between 12:00 pm and 8:00 pm
- Willingness to comply with cleanliness and safety standards
- Ability to follow procedures and maintain accurate records
- Physical capability to perform kitchen duties
- Willingness to work in a team environment
Job Qualifications
- Prior culinary experience preferred
- Ability to prepare food according to established recipes and standards
- Knowledge of safe food handling and storage procedures
- Ability to operate standard kitchen equipment
- Strong attention to detail and cleanliness
- Capacity to follow directives and work as part of a team
- Good communication skills
- Physical ability to stand for extended periods and perform kitchen tasks
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely
- Uses established ticket collection procedures during service and maintains records from area worked during service periods
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
- Stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting as required
- Assists in the ordering and receiving of all food and supplies as required
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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