Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $1.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Merit bonuses
employee discount
Free pastry
Free coffee
Paid Time Off
snacks
Job Description
Leila Bakery and Cafe is an artisanal bakery that has been steadily growing its presence and reputation in the food industry. Specializing in a variety of handcrafted baked goods such as quiche, kolache, and a wide range of scratch-made pastries, Leila is committed to the art and science of creating perfect pastries daily. Their dedication to quality is evident not only in their products but also in their ongoing development of new recipes and innovative flavor profiles to delight their customers. This makes the bakery a dynamic and exciting workplace for those passionate about baking.
Leila Bakery and... Show More
Leila Bakery and... Show More
Job Requirements
- Minimum 1 year of baking or culinary experience
- ability to work overnight shifts
- physical ability to lift up to 50 pounds
- strong attention to detail
- knowledge of food safety and sanitation
- ability to follow recipes accurately
- ability to work independently and in a team environment
- positive attitude and flexibility
Job Qualifications
- Buy-into our culture and values focusing on work-life balance and respect
- minimum 1 year of experience in a bakery or culinary environment, preferably with overnight or early morning shifts
- strong knowledge of baking techniques and ingredients
- ability to follow a recipe accurately
- ability to work independently and manage time effectively
- knowledge of food safety regulations and kitchen sanitation practices
- ability to lift up to 50 pounds
- strong attention to detail and a passion for high-quality baked goods
- flexibility and a positive attitude
Job Duties
- Prepare and bake a variety of breads, pastries, and other baked goods overnight
- maintain a clean and organized work area in compliance with food safety standards
- ensure all products meet quality standards for taste, appearance, and consistency
- manage inventory and ingredient stock levels for overnight production
- operate and maintain baking equipment safely
- help with packaging and finalizing items for the day's commitments
- collaborate with other team members to maintain efficient bakery operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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