
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.25 - $16.75
Work Schedule
Flexible
Night Shifts
Benefits
pay on-demand
weekly pay
overnight differential
Paid Time Off
Vision Insurance
Matching 401k
employee discount
Job Description
QuickChek is a well-established convenience store chain known for its commitment to providing high-quality fresh food and beverages along with exceptional customer service. Recognized as "A Great Place to Work," QuickChek embraces a workplace culture that celebrates success and fosters continuous growth and development for its employees. By prioritizing a positive work environment and teamwork, QuickChek ensures that both staff and customers have an extraordinary experience. The company operates with a strong dedication to maintaining quality, safety, and operational excellence across all its locations, including a variety of food service areas such as deli, cafe, bakery, and cashier stations. Show More
Job Requirements
- Minimum 18 years of age
- Reliable transportation and ability to get to work on time
- Ability to work in a fast-paced environment
- Available and comfortable with working overnight/3rd shift
- Completion of required on-the-job training programs and learning activities within allocated timeframe
Job Qualifications
- A great attitude that contributes positively to the work environment
- Ability to deliver the highest level of customer service
- Friendly demeanor with a willingness to smile a lot
- Minimum 18 years of age
- Must be a team player and be able to communicate effectively with customers and team members
- Reliable transportation and ability to get to work on time
- Ability to work in a fast-paced environment
- Self-motivated
- Strong attention to detail
- Available and comfortable with working overnight/3rd shift
- Completion of required on-the-job training programs and learning activities within allocated timeframe
- Grow quickly with previous cashier and/or food & beverage experience
Job Duties
- Provide exceptional customer service and tend to customers in a prompt, efficient, friendly manner
- Crosstrain in deli, cafe, bakery, and cashier duties
- Ensure all fresh food items are in stock and meet quality standards
- Follow all food safety and dating procedures
- Follow proper guidelines for food preparation, cash handling, timekeeping, sanitation, and all other procedures
- Train new team members
- Sweep, mop, empty trash and clean as necessary, including restrooms
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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