Nick's Kitchen Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Professional Development
employee wellness program

Job Description

Our establishment is a well-regarded bar and dining venue known for its lively atmosphere and exceptional customer service. We pride ourselves on creating memorable experiences for our guests by offering a diverse selection of beverages and expertly crafted cocktails, accompanied by warm and inviting hospitality. Our team values professionalism, efficiency, and a passion for the art of bartending, making our bar a preferred destination for locals and visitors alike. We operate in a fast-paced environment where teamwork and attention to detail are paramount to delivering top-notch service.

We are currently seeking passionate and experienced Bartenders to join our dyn... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum age of 18
  • 1 or more years of bartending experience
  • Outgoing friendly and professional demeanor
  • Punctual self-motivated and able to handle high-volume situations
  • Well-groomed appearance
  • Possession of Texas Food Handlers certification
  • TABC certification

Job Qualifications

  • High school diploma or equivalent
  • Minimum 1 year bartending experience
  • Texas Food Handlers certification
  • TABC certification
  • Outgoing and friendly demeanor
  • Ability to work in high-volume environments
  • Strong communication and interpersonal skills

Job Duties

  • Welcome guests with a warm and inviting demeanor
  • Efficiently serve drink orders with flair and precision
  • Create delightful mixes showcasing expertise behind the bar
  • Maintain a clean and organized bar area
  • Keep a watchful eye on the lobby providing attentive service
  • Engage and entertain guests during wait times
  • Handle cash and credit card transactions professionally
  • Collect cash from employees ensuring financial accuracy
  • Assist in the dessert-making station
  • Collaborate in weekly inventory tasks
  • Manage to-go orders with attention to detail
  • Engage in cleaning and side work

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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