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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Profit sharing
401k plan with company match
Free entrance for you and your dependents
Earn 1 General Admission complimentary ticket per pay period
Discounts at Sharky's Café, Sweet Dreams Candy Company, and the gift shop
Discounted tickets and annual passes for friends and family
Training and Development
Job Description
Newport Aquarium, one of the premier entertainment and educational attractions owned by Herschend Enterprises, is dedicated to delivering the best guest experience in the nation. As part of a company that prides itself on creating memories worth repeating, Newport Aquarium operates with core values focused on greatly exceeding guest expectations, serving others, creating emotional connections, and constantly improving. This establishment is committed to fostering a positive, innovative, and respectful work environment where team members are empowered to make a difference and help bring families closer together. Employees at Newport Aquarium enjoy a culture rooted in respect, innovation, and opportunities for... Show More
Job Requirements
- Successful completion of post-offer background check
- Ability to remain on feet for long periods of time, climb stairs, bend and stoop
- Physical strength, including the ability to lift up to 30 pounds
- Reliable transportation as public bus service is not typically available at the conclusion of most evening events
Job Qualifications
- Must be self-motivated and disciplined
- Must have professional appearance with good personal hygiene
- Must be sensitive to the needs of our guests and feel empowered to act to meet their needs within company guidelines
- Must be able to work with a sense of urgency in a high-volume environment
- Able to display and live out our Lead with Love principles strongly rooted in the company culture by being: patient, kind, trusting, unselfish, truthful, forgiving, and dedicated
- Must have manual dexterity necessary to complete all job duties
- Able to comprehend instructions in English and retain information
- Able to maintain dependable work attendance and flexibility with assigned work schedules including any required evenings, weekends and holidays
- Ability to tolerate approved detergents and chemicals necessary clean and sanitize equipment and environment
- Able to accommodate a large number of guests at one time, changes in work schedule and job assignments
- Able to lift 30 pounds with or without 2-person lift. 30+ pounds require a 2-person lift
- Must comply with all Health Department, ServSafe, and or company regulations pertaining to safe food handling procedures and practices
Job Duties
- Maintain cleanliness and order in the kitchen, storage areas, dining room, and the dishwashing station
- Empty trash and clean the trash containers, sweep, mop, organize, and stock
- Maintain cleanliness of all dishes, flatware, utensils, pots, pans, etc. using manual and automatic warewashing standards
- Ensure dish machine is working properly, reporting issues to leadership as necessary
- Provide courteous service in keeping the guests' dining areas neat, clean, and in order
- Bus tables, sanitize, and disinfect tables and counters, stock dishes, dry goods, sweep, mop
- Clear away dirty dishes, glasses, serving dishes, and eating utensils in a timely manner
- Remove and throw away disposable products such as paper cups, plates, containers, condiment wrappers, napkins, straws, plastic utensils, etc.
- Be aware of the location of equipment of any kind to avoid accidents with bus carts, tray jacks, cleaning equipment, fallen food, liquid, or trash
- Understand and practice safe food handling at all times, following state and local health department regulations and ServSafe guidelines
- Be an active participant in safety issues relating to personal safety and the safety of fellow hosts and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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