Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
partner ownership
Employee Discounts
Paid orientation
Training and development opportunities
flexible scheduling
employee recognition programs
Community involvement
Job Description
H-E-B is a leading supermarket chain known for its commitment to quality, community, and exceptional customer service. Operating primarily in Texas and northern Mexico, H-E-B is one of the largest, privately held grocery retailers in the United States, with a strong reputation in the grocery and food service industry. Founded in 1905, the company has grown steadily by emphasizing fresh food, local products, and customer-centric values. As a partner-owned company, H-E-B places great emphasis on its workforce, referring to employees as 'Partners,' which reflects the company culture of ownership, respect, and collaboration. This environment not only fosters innovation and growth... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- strong communication and interpersonal skills
- knowledge of computer systems and equipment
- ability to perform detailed and precise tasks
- physical ability to frequently stand, walk, bend, reach, and occasionally lift up to 55 lbs
- willingness to work part-time
Job Qualifications
- high school diploma or equivalent
- communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed (e.g., basic set-up and clean-up processes)
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates / maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department / store operating procedures
- records production and shrink to aid in production planning (bakery)
- assists in technical areas as needed (e.g., baking, frying, and decorating) (bakery)
- culls bakery products for poor quality, expiration dates (bakery)
- takes care of service counter customers (deli)
- uses ordering system applications (deli)
- uses Fresh Production Planner (deli)
- performs inventory management processes (MSI, PAW) as required (deli)
- ensures catering orders are prepared and ready in time for customer pickup (deli)
- performs all sanitation and maintenance tasks for deli slicers (deli)
- serves / packages products at customer s request (prepared foods)
- educates customers on preparation / reheating instructions of prepared foods (prepared foods)
- repackages condiments (sauces, dressings) for prepared food items (prepared foods)
- cuts, slices, dices, chops, food in preparation for chef (prepared foods)
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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