New Braunfels 01 Bakery - Food Service Rep - Part-Time - (Expired Job)
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Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
employee discount
Career development opportunities
partner ownership
Job Description
H-E-B is a well-established American supermarket chain known for its commitment to quality, community, and customer service. Founded in 1905, H-E-B has grown into one of the largest grocery retailers in the United States, primarily serving the state of Texas and Mexico. The company emphasizes a 'People First' culture, striving to create a positive and engaging environment for both customers and employees. With a strong focus on innovation and growth, H-E-B offers a variety of high-quality products, including fresh produce, meat, bakery, deli, and prepared foods, often sourced locally to support regional farmers and producers.
At H-E-B, employees ar... Show More
At H-E-B, employees ar... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
- ability to perform department-specific tasks such as lifting and physical activities
- ability to maintain food safety and sanitation standards
Job Qualifications
- high school diploma or equivalent
- communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment such as PC, scales, and label machines
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed including basic set-up and clean-up processes
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning (bakery)
- takes care of service counter customers and uses ordering system applications (deli)
- serves and packages products at customer's request and educates customers on preparation and reheating instructions of prepared foods (prepared foods)
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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