Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement plan options
Job Description
Our company is a well-established restaurant known for providing exceptional dining experiences and excellent customer service to guests. We focus on maintaining a warm and welcoming atmosphere where each guest feels valued and appreciated. Our restaurant prides itself on blending quality cuisine with attentive service, ensuring that every visitor enjoys not just a meal, but a memorable outing. We are dedicated to upholding high standards in cleanliness, hospitality, and efficiency, which has helped us build a loyal customer base and a reputation for excellence in the community. We are currently seeking a dedicated and personable Host/Hostess to join our team... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service role preferred
- Basic math skills for handling cash and payments
- Ability to stand and walk for extended periods
- Excellent communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Friendly and approachable demeanor
Job Qualifications
- Proven experience as a host or hostess in a restaurant environment
- Strong organizational skills and attention to detail
- Familiarity with point-of-sale systems
- Ability to manage waitlists and guest flow efficiently
- Customer-oriented attitude
- Ability to work well under pressure
- Team player with a positive attitude
Job Duties
- Greet all arriving guests warmly and promptly
- Accommodate special seating requests for guests whenever possible
- Seat guest guests based on guest preferences and balancing of customer flow in service stations
- When immediate seating is limited, record guest names and number of people in party
- Provide guests with estimated waiting time
- Call out name and number of party when tables become available
- Upon seating, offer guests a menu
- Inspect table for proper presentation and completeness
- Relay messages to servers as needed
- Maintain clean entrance, lobby, dining room, and restrooms
- Assist servers in maintaining and stocking service stations
- Clean and reset tables promptly
- Clean chairs, booths, and surrounding carpet
- Take food and beverage orders from guests requesting take out service, enter orders in our point-of-sale system
- Process payments correctly and efficiently
- Close checks
- Thank guests for their visit and invite them to return
- Perform side work at the start and end of each shift as assigned
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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