Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Paid training
Career advancement opportunities
Job Description
H-E-B is a prominent and independently owned food retailer recognized as one of the largest in the nation with over 400 stores spread across Texas and Mexico. Generating annual sales exceeding $31 billion, H-E-B is celebrated for its innovative leadership and commitment to customer satisfaction. Beyond grocery retail, H-E-B has successfully ventured into the Restaurant & Bar sector, where it strives to deliver an exceptional community dining experience that combines superior food quality with excellent customer service. The company operates with a distinctive, yet familiar neighborhood restaurant atmosphere, emphasizing guest interaction and satisfaction.
H-E-B is currently seeking an Order Ta... Show More
H-E-B is currently seeking an Order Ta... Show More
Job Requirements
- Minimum age 18
- 1+ years of experience in customer service
- experience with restaurant POS systems preferred
- completion of Alcohol Seller Training upon hire
- completion of Cash Handling training upon hire
- ability to function in a fast-paced retail environment
- ability to work extended hours and/or rotating schedules
- ability to safely maneuver around mechanical parts
- ability to frequently stand and walk
- capability to occasionally lift up to 50 lbs
- ability to work in varied environmental conditions such as wet, cold, heat, and loud noises
- ability to perform physical tasks including reaching, bending, stooping, squatting, crouching, kneeling, climbing stairs, twisting, pushing, pulling, pinching, and fine motor movements
Job Qualifications
- Minimum 18 years of age
- 1+ years of customer service experience
- experience with restaurant POS systems preferred
- advanced communication and interpersonal skills
- strong customer service focus
- working understanding of nutrition values and ingredients
- organization and planning skills
- computer literacy
- reading and writing skills
- ability to effectively handle guest feedback
- ability to balance multiple priorities with a positive attitude
Job Duties
- Builds strong relationships with customers
- takes orders from customers
- assists with menu/beverage selections including alcoholic beverages
- provides detailed information on menu items and specials
- serves food, drink, and products to guests
- processes cash, check, debit, and credit transactions accurately and quickly
- uses suggestive selling techniques
- interacts positively with customers in person, on the phone, or through technology
- assists with catering orders as needed
- addresses complaints
- resolves problems to build relationships
- models teamwork
- prepares, packages, merchandises product
- assists in technical areas as needed
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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