
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.50 - $1.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
partner ownership
Job Description
H-E-B is a leading grocery retailer renowned for its commitment to community, quality, and exceptional customer service. Founded in 1905 and headquartered in San Antonio, Texas, H-E-B has grown into one of the largest private companies in the United States. The company operates more than 400 stores throughout Texas and Mexico, offering a wide range of products including fresh produce, bakery goods, household essentials, and more. H-E-B takes pride in its deep-rooted culture where People come first, emphasizing the development and well-being of its Partners—its employees. The company fosters a supportive and empowering work environment that encourages growth, collaboration, and... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- 1+ years of bakery experience
- completion of company orientation, safety training, and eCommerce online ordering training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
- ability to stand constantly, reach at waist level, and grasp
- ability to occasionally walk, reach at overhead, shoulder, knee, and floor levels, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, push, pull, pinch, and utilize fine motor skills
- ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
- ability to lift up to 40 lbs
- ability to manage lifting of more than 25 lbs with assistance
Job Qualifications
- High school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes cake orders from customers by telephone or in person with a high level of accuracy
- answers customer questions regarding products and assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proper decorating techniques for each item according to visual training aids to produce quality cakes and pastries
- writes on cakes with icing on request
- reads and executes daily production list through cake flow
- ensures quality control of all products before sending to sales floor per VTAs
- ensures cake product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- maintains sanitation in work area
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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