Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $89,500.00 - $112,700.00
Work Schedule
Flexible
On-call
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Annual performance bonus
paid vacation days
Paid parental bonding leave
Tuition Reimbursement
Friends-and-family discounts
Job Description
Delaware North Sportservice is a leading hospitality company managing food, beverage, and premium services at one of the most iconic sports venues in the world, Lambeau Field in Green Bay, Wisconsin. Since 2012, Delaware North has been the exclusive operator of concessions, premium dining, and restaurants at Lambeau Field and the surrounding Titletown district. Titletown is a vibrant entertainment destination featuring Homefield Pub + Social, Topgolf Swing Suites, and various seasonal events like sledding and ice skating, making it a dynamic, year-round venue for both sports fans and local residents.
Delaware North is much more than a hospitality ope... Show More
Delaware North is much more than a hospitality ope... Show More
Job Requirements
- Bachelor's degree in business management, hospitality management, or related field highly preferred
- Minimum of 7 years of experience in a high-volume hospitality or restaurant environment
- Multi-unit experience preferred
- At least two years of previous experience managing service personnel required
- Experience in effectively leading a team is required
- Ability to obtain ServSafe Food Safety Handler and Alcohol certifications
- Capacity to work a flexible schedule to accommodate business levels
Job Qualifications
- Bachelor's degree in business management, hospitality management, or related field highly preferred
- Minimum of 7 years of experience in a high-volume hospitality or restaurant environment
- Multi-unit experience preferred
- At least two years of previous experience managing service personnel required
- Experience in effectively leading a team is required
- Ability to obtain ServSafe Food Safety Handler and Alcohol certifications
- Capacity to work a flexible schedule to accommodate business levels
Job Duties
- Oversee daily operations of restaurants and premium areas, ensuring alignment with business goals and delivering high-quality food, beverage, service, safety, and sanitation standards
- Lead and develop team members through training, mentoring, performance evaluations, and accountability practices to foster growth and operational excellence
- Manage inventory, ordering, and cost control efforts for food and beverage, including menu planning and design in collaboration with chefs, managers, and clients
- Maintain strong client and guest relations by responding to requests, facilitating special projects, and ensuring consistent service standards
- Ensure compliance with company policies and alcohol regulations, while driving innovation through new procedures that elevate service
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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