
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Standard Hours
Benefits
Equal opportunity employer
Workplace safety
employee training
team environment
Career Development
employee recognition
Legal compliance
Job Description
Mexican Sugar is a vibrant restaurant known for its authentic Mexican cuisine, lively atmosphere, and exceptional customer service. Located in a bustling area, Mexican Sugar prides itself on offering an unforgettable dining experience that combines traditional flavors with contemporary touches. The establishment has garnered a loyal following due to its commitment to quality food, a diverse drink menu, and a welcoming environment that appeals to both locals and visitors. As a popular destination for food lovers, Mexican Sugar continuously strives to maintain high standards through its attentive staff and well-curated ambiance.
The Barback position at Mexican Sugar is an e... Show More
The Barback position at Mexican Sugar is an e... Show More
Job Requirements
- standing for long periods
- ability to multi-task and work in a fast-paced environment
- ability to lift a minimum of 50 lbs
- ability to read and follow recipes for juices and batch cocktails
- proper use of a knife and other kitchen equipment
- maintain all necessary certifications
Job Qualifications
- standing for long periods
- able to multi-task and work in a fast-paced environment
- able to lift a minimum of 50 lbs
- able to read and follow recipes for juices and batch cocktails
- properly use a knife and other kitchen equipment
- maintain all necessary certifications
Job Duties
- interacting with guests and staff members professionally and positively
- assist the bar staff in filling ice wells as well as stocking wells with the necessary amount of liquor bottles
- ensuring beer bottles wine and cordials are stocked
- refilling and dating mixers juices and syrups
- cut fruit and other garnishes and make sure the bar is set up for success
- empty bus tubs and prebus the bar top
- make batch cocktails according to proper recipes as well as understand the batch system to ensure proper changing of canisters
- arriving for the shift on time and ready to work in proper uniform
- use juicing machines in a safe sanitary manner while ensuring pars for the bar are met
- following directions from management as well as the bartenders
- all barbacks should have extensive knowledge of the menu and should be able to answer any guest's questions about food or drinks
- obtain and update any required certifications
- set up and break down the bar area before and after each shift while cleaning floors bar top and wells
- emptying trash cans and washing dishes using the bar machine
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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