Job Overview
Compensation
Type:
Hourly
Rate:
Range $17.25 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
Travel opportunities
Job Description
Maple Hospitality Group is a leading culinary and hospitality company known for its dedication to delivering exceptional dining experiences. Founded and led by renowned restaurateur Jim Lasky and acclaimed two-Michelin-starred Chef Danny Grant, the group has established itself as a pioneer in the fine dining industry. Maple Hospitality Group is committed to innovation, creativity, and excellence, making it a sought-after employer for culinary professionals and hospitality enthusiasts. With locations spanning Chicago, Scottsdale, Dallas, and Miami, the group offers a dynamic work environment filled with opportunities for career growth, travel, and continued learning. The company culture is deeply rooted in four... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a pastry kitchen or similar role preferred
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods
- commitment to maintaining hygiene and safety standards
Job Qualifications
- Experience in pastry preparation
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced kitchen environment
- strong attention to detail
- good communication skills
- ability to follow instructions carefully
Job Duties
- Prep pastries for service
- set up and stock station with necessary supplies
- ensure food comes out simultaneously with attention to detail
- answer, report and follow executive or pastry chef’s instructions
- comply with nutrition and sanitation regulations and safety standards
- must be able to work a flexible schedule to include weekends and holidays
Job Location
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