Mixologist/Bartender at Mix-Up Bar - Royal Palms
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Employee Meals
Discounted hotel room nights
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Tuition and wellness reimbursement
Job Description
Royal Palms Resort and Spa, a distinguished member of the Hyatt family, stands as a pinnacle of luxury and hospitality nestled at the foot of Camelback Mountain. This AAA Four Diamond resort boasts 119 bespoke guestrooms, intimate casitas and villas, and expansive meeting spaces exceeding 20,000 square feet, catering to various events with an estate-like elegance. The resort elevates the guest experience through its acclaimed dining venues, including the award-winning T. Cook's restaurant, the lively Mix Up Bar, and the Forbes Four Star Alvadora Spa, making it not only a sanctuary of relaxation but also a hub for exceptional culinary... Show More
Job Requirements
- Must have open availability and be able to work a flexible schedule, including weekends and holidays
- Ability to stand and work on your feet for extended periods during the shift
- Capable of lifting and carrying items up to 30 pounds as needed
- Comfortable working in a fast-paced, dynamic environment with repetitive motions and occasional high-volume service periods
- Commitment to following all safety and sanitation procedures to maintain a secure and efficient work environment
Job Qualifications
- Preferably one year of bartending or mixology experience
- Food/Beverage Service Worker Permit where applicable
- Strong understanding of drink recipes, mixology techniques, and wine merchandising specials
- Excellent communication skills
- must be able to read, write, and speak English fluently
- Familiarity with bar terminology and drink service protocols
- Proven ability to interact effectively with guests and colleagues
- Must meet the minimum age requirement as defined by jurisdiction
Job Duties
- Promptly take and accurately process food and beverage orders from guests and servers, preparing a wide range of drinks-from classic cocktails to innovative mixology creations
- Provide expert recommendations on drink recipes and daily specials, answering questions about ingredients, techniques, and pricing to enhance the guest experience
- Maintain cleanliness and organization of the bar area, including polishing glassware, restocking supplies, and ensuring all equipment is in good working order
- Process cash and credit transactions accurately, prepare guest checks, and ensure proper record keeping in compliance with hotel procedures
- Monitor and assist with inventory control of bar supplies, ensuring the bar remains fully stocked for uninterrupted service
- Adhere strictly to all health, safety, and sanitation guidelines to maintain a safe work environment and high service standards
- Work closely with fellow team members to ensure seamless operations and a unified approach to exceptional guest service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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