Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.57 - $24.48
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
basic life insurance
supplemental life insurance
short-term disability
long-term disability
Paid parental leave
family expansion reimbursement
Paid vacation
Sick Time
Holiday pay
401(k) retirement plan with employer match
discounted company stock program (S.I.P.)
Starbucks equity program (Bean Stock)
Incentivized emergency savings
Financial well-being tools
tuition coverage for a first-time bachelor’s degree
student loan management resources
Educational opportunities
backup care
DACA reimbursement
Job Description
Starbucks Coffee Company is a globally recognized leader in the coffee industry, renowned for its dedication to quality, community, and connection. Since its inception, Starbucks has sought to be more than just a coffee company; it has aimed to create a unique and welcoming environment where customers can gather, connect, and enjoy extraordinary coffee experiences. The Starbucks Reserve brand, including Starbucks Reserve Stores and Reserve Kitchens, represents the pinnacle of this mission by focusing on craft, innovation, and a commitment to exceptional service. Starbucks Reserve locations showcase the finest coffee offerings and provide customers with immersive and sophisticated beverage experiences... Show More
Job Requirements
- 21+ years of age
- valid WSLCB Class 12 Mandatory Alcohol Server Training Permit (MAST Permit)
- available to work flexible hours, which could include early mornings, evenings, weekends, and holidays
Job Qualifications
- experience in the service industry (i.e. restaurant, bar, or hospitality)
- experience working as a bartender
- reading, writing, and oral proficiency in the English language
- working knowledge of standard drink recipes
- working knowledge of spirits, wine and beer
- understanding of classes of alcohol, different glasses, brand names and garnishments
- working knowledge of bar equipment
- excellent knowledge of mixing, garnishing and serving drinks
- high attention to detail, strong work ethic, ability to multitask and prioritize is essential
- strong ability to create a sophisticated, once in a lifetime immersive experience through storytelling, entertaining, and engaging customers while operating equipment
- additional languages are beneficial
- knowledge and education in mixology an advantage
- excellent communication skills
- ability to learn quickly
- ability to understand and carry out oral and written instructions and request clarification when needed
- strong interpersonal skills
- ability to work as part of a team and build positive working relationships with team members
Job Duties
- act with integrity, honesty, and knowledge that promote the culture, values, and mission of Starbucks
- prepare alcohol and/or non-alcohol beverages for bar customers
- demonstrate a calm demeanor and thrive in ambiguous situations and during periods of high volume or unusual events
- deliver exceptional customer service by leading with customer connection and responding to customer needs
- serve as a mixology expert and share the story of mixology and the Reserve Café to provide exceptional knowledge of food and beverage menu items, including ideal pairings
- mix ingredients to prepare cocktails according to recipes
- peel, slice, and pit fruit for garnishing drinks
- restock and replenish bar inventory and supplies
- maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and beverage promotion
- manage the service of alcohol according to all state and federal laws and regulations, as well as company and brand policies and standards
- follow health, safety, and sanitation guidelines for all products
- follow Starbucks operational policies and procedures, including those for cash handling, safety, and security
- contribute to a positive team environment
- recognize and reinforce individual and team accomplishments using existing organizational methods
- maintain regular and consistent attendance and punctuality
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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