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Job Overview
Employment Type
Temporary
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible scheduling
Exposure to a variety of hospitality concepts
Opportunities for long-term placement
supportive team culture
Professional growth development
Job Description
Infuse Hospitality is a dynamic and innovative hospitality company that operates a variety of dining and beverage service locations across the United States, with a strong presence in the Chicagoland area. As part of the Phoenix3 Collective portfolio, Infuse Hospitality is dedicated to providing exceptional culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces. The company focuses on creating authentic and memorable experiences through its thoughtful approach to hospitality, which helps enhance the places where people work, gather, and connect. Infuse Hospitality values professionalism, innovation, and a supportive team culture that encourages learning and... Show More
Job Requirements
- Previous experience as a barista, bartender, or mixologist
- alcohol service certification or willingness to obtain
- reliable transportation to travel within the Chicagoland area
- ability to stand for extended periods
- ability to lift up to 25 lbs
- strong communication and customer service skills
Job Qualifications
- Previous experience as a barista, bartender, or mixologist
- comfortable working in different locations and adapting to new environments
- working knowledge of espresso equipment and classic cocktail preparation
- reliable transportation and ability to travel within the Chicagoland area
- strong communication, teamwork, and customer service skills
- alcohol service certification or willingness to obtain
- ability to stand for extended periods and lift up to 25 lbs
Job Duties
- Prepare and serve high-quality coffee, espresso-based beverages, and handcrafted cocktails
- deliver friendly, professional, and engaging guest service at each assigned location
- provide staffing support across multiple client sites, including short-term assignments and special events
- set up, maintain, and break down clean and organized coffee and bar stations
- follow all food safety, sanitation, and alcohol service regulations and standards
- operate POS systems and handle cash and card transactions accurately
- maintain a professional appearance and demeanor while representing Infuse Hospitality
- adapt quickly to different teams, menus, and service environments
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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